Still Life with Ham, by Philippe Rousseau, c. 1870. The Metropolitan Museum of Art, Catharine Lorillard Wolfe Collection, Wolfe Fund, 1982.

Food

Volume IV, Number 3 | summer 2011

Map

Food Chains

Tracing the world travels of tomato, pepper, and coffee.

View

Miscellany

In the 1790s in the United States, the average American over the age of fifteen consumed almost six gallons of pure alcohol per annum. The modern figure is 2.8.

A woman should never be seen eating or drinking unless it be lobster salad and champagne, the only truly feminine and becoming viands.

—Lord Byron, 1812